Rwanda – Huye Mountain Lot 948

£7.00£26.00

Clear
Nestled on the slopes of Huye Mountain, David Rubanzangabo’s washing station partners with around 500 local smallholders. Bourbon coffee, coupled with altitude as high as 2,300 metres, brings complexity and great flavours in the cup.

Tasting Notes: Cherry liquor with a heavy dark chocolate and creamy body.

SKU: N/A Category:

Description

Tasting Notes: Cherry liquor with a heavy dark chocolate and creamy body.

Farm – Huye Mountain washing station 
Altitude – 1600 – 2300 MASL
LocationSouth Rwanda; Huye District – near to Butare
Variety – Red Bourbon
Harvest – March – July
Process – Natural preparation

Nestled on the slopes of Huye Mountain, at the fringes of the Nyungwe National Forest, David Rubanzangabo’s washing station is dedicated to supporting smallholder farming in Rwanda, partnering with around 500 local producers.
 
David has organised farmers around the washing station, with income and profits contributing towards food security for the local community along with primary education and livestock. With a focus on quality, he has ensured a big increase in prices for local farmers and regular success in the Cup of Excellence Competition.
 
This naturally processed lot is an outstanding example of the work at Huye Mountain; the red bourbon coffee, coupled with altitude as high as 2,300 metres brings complexity and great flavour in the cup.

 

Additional information

Weight 0.250 kg
Bag Size

,

Reviews

There are no reviews yet.

Be the first to review “Rwanda – Huye Mountain Lot 948”

Your email address will not be published. Required fields are marked *