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a journey of discovery ...

For the past decade we’ve been connecting coffee farmers with coffee drinkers; building a community that respects everyone who makes exceptional quality possible – from seed to cup.

The road less travelled

Finding the best means travelling to different countries and working with different cultures.

Sourcing from small farms, estates and cooperatives we’re not afraid to seek out quality in hard-to-find places.

When we taste a coffee we like, we want to know where it comes from and who grows, picks and processes it. 

Making a difference

Coffee can be a force for good and a driver of positive change. 

We make an impact at origin by investing in social projects with the purchase of our coffees; whether that’s working with women-only producer groups in Mexico, promoting education in Ethiopia or safeguarding the environment in Colombia - our coffee makes a difference.

Quality + provenance

We build long-term relationships with producers and source in the most sustainable way we can.

When the beans finally land at our roastery we know the provenance and can proudly share the stories of the farmers’ hard work.

Next, we roast, cup and make adjustments to our roast profiles until the coffees sing ...

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Underneath two converted railway arches we have created a dedicated space for our roastery, QC lab and training facility.

We also have a seated cafe and retail store where you can enjoy all of our latest coffees and connect with the coffee community.

Rewarding quality and having an impact at origin, we're making coffee a force for good.

Join our journey

Ten years on from roasting our first batch of coffee we're still learning.

Still incredibly excited by what we have achieved as an independent roastery.

None of it would be possible without you, our wonderful coffee-loving community.